Recipes

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	Recipe	Ratings	Last Modified
These spicy prawns are stir-fried in moments to make a wonderful starter. Don't forget that you will need to provide your guests with finger bowls.	Quick-fried Prawns with Hot Spices		11 Nov 2007
Sweet & Sour Pork	Sweet & Sour Pork		6 Dec 2007
A classic Chinese dish. Serve over a bed of rice	Chicken with Green Peppers in Black Bean Sauce		20 Jan 2008
Chicken and sweet corn soup is often found on Chinese restaurant menus. It is a favourite with all, and an excellent way to use leftover roast chicken.	Chicken and Sweet Corn Soup		11 Nov 2007
This is an easy to make appetiser and finger food. Great for parties!	Fried Vegetarian Wonton		11 Nov 2007
Vanilla Sponge	Vanilla Sponge		11 Nov 2007
Shiu My	Shiu My		11 Nov 2007
Sesame Prawn Toast	Sesame Prawn Toast		11 Nov 2007
Steamed Meat Bun	Steamed Meat Bun		11 Nov 2007
Steamed Rice Dumpling with Assorted Meat	Steamed Rice Dumpling with Assorted Meat		11 Nov 2007
Quick seared scallops with crisp vegetables in a lightly spiced sauce make a delightful starter.	Seared Scallops with Wonton Crisps		11 Nov 2007
Be prepared to get very sticky when you eat these stir-fried wings, as the best way to enjoy them is by eating them with your fingers. Provide individual finger bowls for your guests.	Spiced Honey Chicken Wings		11 Nov 2007
This recipe is one of the specialities of the Cantonese school of cuisine. Southern China is famous for its seafood, often flavoured with ginger.	Deep-fried Squid with Spicy Salt and Pepper		11 Nov 2007
Steamed whole fish is very popular in China, and the wok is used as a steamer. In this recipe, the fish is flavoured with garlic, ginger and spring onions cooked in sizzling hot oil.	Sizzling Chinese Steamed Fish		11 Nov 2007
Coconut Snow Ball	Coconut Snow Ball		11 Nov 2007
Steamed Minced Beef Ball	Steamed Minced Beef Ball		11 Nov 2007
Deep Fried Sesame Ball	Deep Fried Sesame Ball		11 Nov 2007
This is a quick, easy, healthy meal. Add a salad and light dessert and you are sure to get rave reviews.	Chicken Noodle		15 Nov 2007
This a very special soup to serve your guests. The spicy hot comes from the white pepper, and the sour comes from the vinegar.	Spicy Hot & Sour Soup		15 Nov 2007
Pan fried chicken cubes served with a sweet and sour sauce.	Sweet & Sour Chicken		15 Nov 2007

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174 Recipes Found

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