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Recipe |
Ratings |
Last Modified |
 Chicken satay is the Thai version of fast food, found in every street market and Thai restaurant. It can be served as a starter, buffet, snack or as a wonderful main course with the addition of salad leaves. |
Chicken Satay |
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8 Jul 2008 |
| Coconut Rice Noodles |
Coconut Rice Noodles |
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19 Apr 2008 |
| Fiery Shrimp Curry |
Fiery Shrimp Curry |
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27 Apr 2008 |
| Pad Thai is real street food and can be found in many places in Bangkok. Vendors compete and usually cook their unique recipe that has been refined for years. |
Pad Thai Noodles with Tofu |
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13 Oct 2008 |
| This is one of the easiest suppers to make, but somehow, however much I know this, it always surprises me. Not in the cooking, so much as in the eating: I can't believe, each time anew, how deep and textured and full-throttle, in a sweet, comforting way, this tastes, when all I've done is a bit of shopping and some light stirring. If you have some fresh prawns, so much the better, but I stipulate frozen ones below since I regularly keep them in the freezer. |
Red Prawn and Mango Curry |
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14 Jun 2008 |
| An Italian favourite given the heat treatment thanks to fresh green chillies. Kafir lime leaves and lemongrass add a fragrant Thai edge. |
Thai Crab Risotto |
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11 Apr 2008 |
| This is a substantial dish, best served with crusty bread, for mopping up all the spicy juices. |
Thai Fish Stir-Fry |
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7 Sep 2008 |
| Tender meaty chunks of monkfish poached in creamy curry stock. This is delicious and idiot-proof - all you need are a few fresh ingredients, half an hour and a couple of hungry mouths to feed. |
Thai Green Monkfish Curry |
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11 Apr 2008 |
| This has all the exotic fragrances and flavours of the East, yet it's very simple to make. |
Thai Pork Satay Kebabs with Peanut and Coconut Sauce |
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8 Jul 2008 |
| Thai Spicy Noodle |
Thai Spicy Noodle |
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14 Apr 2008 |
| Thai Squid Red Curry |
Thai Squid Red Curry |
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6 Oct 2008 |
| This is very simple to make and the chicken will contain more flavour if allowed to marinade with the sauce overnight. Try serving this with spicy fried rice. |
Thai Style BBQ Chicken |
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20 May 2008 |
| Pad Thai is often called the signature dish of Thai cuisine. There are several regional variations. |
Thai Style Fried Noodles (Pad Thai) |
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20 Apr 2008 |
| Thai Vegetable Curry |
Thai Vegetable Curry |
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22 Jul 2008 |
